Sunday, May 17, 2009

Osmosis & Food Preservation















Salam..

Makcik Minah prepared preserved mango in the kitchen. She mixed the mango slices with sugar and salt. After a while, the mango slices became soft.

If you're given the situation like this, what is the best answer to describe the situation?

All answers will be posted after 3 days.. you should try to answer first, ok!

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